Wednesday, June 10, 2009

UPDATE-Chocolate Chip Cake

Here is an update on the Chocolate Chip Cake Recipe:

Low Fat Version~

Substitute "Liquid Egg White" for the 5 eggs
Substitute "Smart Balance Omega-3 Oil" for the 1/3 cup of oil
Substitute "1/2 cup of Mini Chocolate Chips" for the 1 cup of Chocolate Chips (fan make loured)

Also, can make into 18 count cup cakes. (pictured below)

1 comment:

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